IELTS Listening · Cam 10
Test 2 Part 4
The tomato is a popular vegetable which figures in the cuisine of many countries around the world.
Level: B2 · 45 sentences
Transcript
- The tomato is a popular vegetable
- which figures in the cuisine of many countries around the world.
- It is particularly prominent in Italian cooking,
- but it was unknown in Europe until Spanish explorers brought it back from the Americas.
- The tomato originated in the highlands of Peru.
- From there, it eventually found its way to Mexico,
- where it was cultivated by the Aztecs.
- The Aztec tomato wasn't the large red vegetable we know today.
- Rather, it was small and yellow.
- When this small round fruit arrived in Italy,
- it was named golden apple for its bright yellow color.
- You'll notice I just called it a fruit.
- That's because a tomato is botanically a fruit,
- even though most everyone calls it a vegetable.
- The actual word tomato comes from the Aztec name for the vegetable,
- meaning plump thing.
- The tomato arrived in Europe in the 1500s
- and quickly became a popular food in Spain and Italy.
- In the late 1600s, the Italians began publishing recipes that used tomatoes.
- The British, however, had a different attitude toward the vegetable.
- It was grown as an ornamental plant in Britain in the 1600s, but it wasn't eaten.
- because it was thought to be poisonous.
- It wasn't until the 1700s that tomatoes became part of the daily diet in Britain.
- In the United States,
- tomatoes were also used as ornamental plants rather than as food for a long time.
- This attitude began to change in the 1800s.
- In 1806, a gardener's calendar mentioned
- that tomatoes could be used to improve the flavor of soups and other foods.
- Thomas Jefferson did much to enhance the tomato's reputation as a food.
- He first served tomatoes to visitors at his home in Virginia in 1809.
- Then in 1820,
- a man named Robert Gibbon Johnson decided it was time to discard once
- and for all the idea that tomatoes were poisonous.
- To prove his point, he ate one kilo of ripe red tomatoes in public.
- 2,000 people gathered to watch this feat,
- which took place on the steps of the courthouse in Salem, Massachusetts.
- Amazingly enough, Johnson survived this stunt.
- The popularity of the tomato as a food began growing rapidly.
- Soon people all around the country were eating tomatoes.
- By the 1830s,
- American newspapers and magazines were publishing thousands of tomato recipes.
- However, all those recipes involved using tomatoes in some cooked form.
- Tomato salads and sandwiches were still unknown.
- It wasn't until a century later in the 1930s
- that it became popular for people to eat raw tomatoes.